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Friday, 14 October 2016 13:58

Bioscience, Biotechnology, and Biochemistry

From Wikipedia, the free encyclopedia

Bioscience, Biotechnology, and Biochemistry is a monthly, peer-reviewedscientific journal published by the Japan Society for Bioscience, Biotechnology and Agrochemistry, of which it is the official journal. It was established in 1924 as Bulletin of the Agricultural Chemical Society of Japan, which was renamed to Agriculture and Biological Chemistry in 1961. The journal took its current name in 1991.

Scope

The focus of Bioscience, Biotechnology, and Biochemistry is previously unpublished original research results on all topics and fields concerning bioscience, biotechnology, and biochemistry. In addition, articles cover basic and applied sciences regarding microorganisms, including systems supporting their production, and structure. Broad topical coverage includes organic chemistry, bioorganic chemistry, physical chemistry, analytical chemistry, enzymology, biopolymer science, microbiology (including virology), animal science, plant science, food science, and environmental science.

Research applications are directed toward human welfare in general. Hence applications are transferred to industries of fermentation, chemistry and biochemistry, medicines and pharmaceuticals, foods and feeds, and agriculture.

Abstracting and indexing

Bioscience, Biotechnology, and Biochemistry is indexed in the following databases.

According to the Journal Citation Reports, it has an impact factor of 1.063 for 2014.

References

  1. "Agricultural and Biological Chemistry". Literature / Source Database. European Virtual Institute for Speciation Analysis. Retrieved 2010-08-19.
  2. "Agricultural and Biological Chemistry". Library of Congress Online Catalog. Library of Congress. Retrieved 2010-08-19.
  3. "Bioscience, Biotechnology, and Biochemistry".Literature/Source database. European Virtual Institute for Speciation Analysis. Retrieved 2010-08-19.
  4. "An Introduction to the Japan Society for Bioscience, Biotechnology and Agrochemistry". Academy of Science, Fields of Research, Contributions. JSBBA. August 2010. Retrieved 2010-08-19.

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Published in Informative
Development of a novel collagen wound model to simulate the activity and distribution of antimicrobials in soft tissue during diabetic foot infection.
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ABSTRACT

The current paradigm in vaccine development is that nonreplicating vaccines delivered parenterally fail to induce immune responses in mucosal tissues. However, both clinical and experimental data have challenged this concept, and numerous studies have shown that induction of mucosal immune responses after parenteral vaccination is not a rare occurrence and might, in fact, significantly contribute to the protection against mucosal infections afforded by parenteral vaccines. While the mechanisms underlying this phenomenon are not well understood, the realization that parenteral vaccination can be an effective means of inducing protective mucosal responses is paradigm-shifting and has potential to transform the way vaccines are designed and delivered.
 
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